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Sag Chicken Curry (180g)

$8.95

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Description
Specifications
Care Instructions
Ingredients
How To Use

Ready to eat authentic flavours

This spicy Indian curry is made with three types of leafy greens—spinach, kale, and komatsuna (Japanese mustard spinach)—which add depth to the flavor. It is simmered with chicken to create a rich and flavorful dish.

Net Volume: 180g
Serves: 1
Expiry: Printed on package (YY/MM/DD)

The packet is NOT microwave safe. Please empty contents of the packet into a microwave safe container before heating.

Water, Spinach Paste, Chicken (16.7%), Japanese Mustard Spinach Paste, Tomato Paste, Cream (from Milk), Rapeseed Oil, Dried Sauteed Onion (contains Soy), Chicken Extract (contains Fish), Butter (from Milk), Garlic, Salt, Ginger, Spices, Tapioca Starch, Kale Powder
Contains: Milk, Soy, Fish
May Contain: Peanut, Egg, Gluten, Crustacean

To heat in boiling water:
1. Place unopened pouch in boiling water for 5-7 minutes.
2. Tear open the pouch at the notch and pour out contents into a bowl or plate.
3. Serve with rice.

To heat in microwave:
1. Transfer contents into a microwaveable container.
2. Heat for 1-2 minutes on high mode (700W), stirring once during heating.
3. Serve with rice.

SKU: 4550182143379

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