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Baumkuchen - Maple (91g)

$6.95

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Ingredients

Indulge in every gentle layer

A German-origin layered cake, that's now a Japanese favourite. This Baumkuchen cake can be enjoyed straight from the packet or sliced to share with friends. Made with maple sugar kneaded into the batter, resulting in a moist, tender bake with a gentle maple aroma.

Recommended serving: Lightly toast in a toaster oven for a slightly crisp exterior and enhanced aroma.
Perfect with: Complement the rich sweetness of this cake with unsweetened coffee or tea for a delightful pairing.

Net Volume: 91g
Serves: 1
Expiry: Printed on package (YY/MM/DD)

Eggs, Sugar, Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed, Milk Solids, Sugar, Emulsifiers (Glycerin Fatty Acid Esters, Sucrose Fatty Acid Esters, Soy Lecithin, Sorbitan Fatty Acid Esters, Sorbitol, Cellulose)), Margarine (Animal and Vegetable Fats, Milk Solids, Emulsifiers (Glycerin Esters of Fatty Acids, Soy Lecithin), Antioxidant (Mixed Tocopherols (from Soy)), Colour (Annatto), Flavour), Shortening (contains Soy), Corn Starch, Maple Sugar (1.6%) Colour (Caramel), Leavening Agents (Gluconodelta Lactone, Sodium Carbonates, Calcium Carbonates, Potassium Tartrates), Salt.

Contains: Soy, Milk, Egg, Wheat, Gluten

SKU: 4550584353925

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Baumkuchen Cakes

Traditionally German, loved in Japan

Baumkuchen is a traditional German cake that was initially considered a special treat only made by specialty bakeries in Japan until MUJI pioneered a snack-sized version around 1990. It has since become one of the most popular MUJI items worldwide.

Individually wrapped

Perfectly packaged portions keep Baumkuchen cakes fresher for longer and great gifts or snacks to pack for work or travel.

Share it or savour it

The small cakes with their unique shape can easily be sliced into perfect morsels to share with family or friends. It can also be enjoyed as an individually portioned treat.